Svarn Sprouted 100% Whole Wheat Atta

Svarn’s Sprouted Whole Wheat Flour is made from carefully sprouted and sun-dried wheat, stone-ground to preserve natural nutrients. Rich in protein, high in fiber, and low on the glycemic index, it’s ideal for gut health and digestion.

Great for: Chapatis, baking, and high protein, clean, gut-friendly meals.

✅ Key Benefits

• 🌱 Naturally Boosted Protein (17g protein)
  Sprouting increases protein by ~70% — more nourishment in every bite.
  
  
• 💧 Softer, Fluffier Chapatis
  Stone-ground texture improves water absorption for perfect rotis.
  
  
• 🧠 Better Nutrient Absorption
  Sprouting breaks down antinutrients, making minerals more bioavailable.
  
  
• 🩺 Gut & Diabetic Friendly
  High in fiber. Low glycemic index. Supports smoother digestion & blood sugar control.
  
  
• 🧼 100% Clean & Natural
  No preservatives, no artificial colors/flavors, no GMOs.

✅ Protein per 100g: 17g
✅ Calories per 100g: 372 kcal

100% natural | No preservatives | No artificial colors, flavors | GMO free